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Their work became the basis of the wartime austerity diet promoted by the Minister of Food Lord Woolton.
but rationing improved the health of British people; infant mortality declined and life expectancy rose, discounting deaths caused by hostilities.
Similarly, in the absence of road pricing, access to roads is rationed in a first come, first served queueing process, leading to congestion.
Authorities which introduce rationing often have to deal with the rationed goods being sold illegally on the black market.
During the Siege of Ladysmith in the early stages of the Boer War in 1900 white adults received the same food rations as soldiers while children received half that.
Food rations for Indian people and black people were significantly smaller.
Rationing controls the size of the ration, which is one's allowed portion of the resources being distributed on a particular day or at a particular time.
A reason for setting the price lower than would clear the market may be that there is a shortage, which would drive the market price very high.
High prices, especially in the case of necessities, are undesirable with regard to those who cannot afford them.
For example, scarce products can be rationed using queues.
This is seen, for example, at amusement parks, where one pays a price to get in and then need not pay any price to go on the rides.